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Videos
The Science of Cooking Efficiently
Change the World with...Delicious Food
A YouTube video series highlighting simple, delicious recipes at the intersection of:
* environmental sustainability
* maximum nutritional benefit
* food physics
* limited single-use packaging
* minimum cost
#KnowWattsCooking
I hope these will get you excited about cooking and eating real, delicious food and sharing it with others!
Also visit my TikTok Channel for short tips and tricks to minimize the environmental impact of our food system while cooking quick, easy, DELICIOUS recipes!
@knowwattscooking
Click any of these images to be directed to this this TikTok series==>
Other Video Content:
Food Physics - Cooking up a Global Climate Change Solution!
Physics and Astronomy colloquium at Appalachian State University
March, 2021
Video available: https://www.youtube.com/watch?v=QMi24KiAFGQ
Cooking Evangelist in College Curriculum Programs - A Pathway to a Sustainable Food Future
A Lightening Talk at 2019 AASHE (Association for the Advancement of Sustainability in Higher Education) Conference
October, 2020
Video available: https://youtu.be/380hKAdn4d4
The Physics of Solar Ovens
NC Museum of Natural Science, Science Cafe
April, 2018
Video available: https://youtu.be/T924nw4N7Jw
and
September, 2020
Video available: https://www.youtube.com/watch?v=PhphF1JFb0Y
TEDx Talk - Take Back Cooking, A Delicious Climate Change Solution
Appalachian State University
April, 2018
Video available: https://www.youtube.com/watch?v=scoikYF4ni0
Understanding the Science of Water in the Kitchen
Science Cafe, NC Museum of Natural Sciences
June, 2015
click this image or visit:
http://livestream.com/accounts/7720979/Cafe/videos/94005815
The Thermodynamics of Skillet Materials - Understanding the science that determines the difference between cast iron, copper, aluminum and other skillet options.
Science Cafe, NC Museum of Natural Sciences
September, 2016
click the image to the left or visit:
http://livestream.com/naturalsciences/Cafe/videos/136569960
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